Wow it's a pizza with my all time favorite paneer. Here in this homemade recipe marinated paneer is used for better taste. It's a great treat of spicy paneer with cheesy pizza. Onion, capsicum and tomatoes are use with paneer.
So, enjoy cooking this homemade soft base Paneer Pizza.
Preparation time 10 minutes
Cooking time - 20 minutes
Makes - 1 big pizza
Ingredients to make Paneer Pizza:
For Dough:
1 cup refined flour
2 tea spoon milk
2 tea spoon curd
1 table spoon dry yeast
Sugar a pinch
Salt to taste
1 tea spoon baking powder
1 pinch soda bi carb
1 tea spoon oil
For topping:
1 1/2 to 2 table spoon pizza sauce
1 small onion chopped
1 small tomato chopped de - seeded
1/2 capsicum chopped
1/4 cup mozzarella cheese
1/4 tea spoon chili flacks
1/4 tea spoon oregano
1/2 to 3/4 cup paneer
For marination:
2 to 3 table spoon hung cud
1/2 tea spoon red chili powder
1/2 tea spoon black pepper powder
1 tea spoon tanduri masala powder
or
1 tea spoon chaat masala powder
1/2 tea spoon lemon juice
1 tea spoon ajwain - omam
1 tea spoon oil
Salt to taste
For Dough:
- Dilute dry yeast with milk, curd and sugar. Keep a side for 2 -3 minutes, add it to flour and then add salt, baking powder, soda bi carb and oil. Make soft dough from it, use water if required. Knead with oil and keep a side covered for minimum 2 hours.
To assemble Paneer Pizza:
- Mean while mix all ingredients of marination in a bowl and add paneer cubes to it. Keep a side for 15 to 20 minutes. Toss paneer in a non stick pan for 2 minutes and add onion, capsicum and tomatoes to it. Again cook for 2 minutes. Keep a side.
- Take pizza dough ton the platform and roll pizza base from it with the help of oil or dry flour. Prepare single base.
- Spread pizza sauce over it and then spread grated mozzarella cheese over it. Above all spread tossed vegetables and paneer. Sprinkle chili flacks and oregano.
- Bake for 15 to 20 minutes in preheated oven at 150`.
- Hot and tempting Paneer Pizza is ready to serve.
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