Chinese coleslaw
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| Chinese coleslaw recipe |
coleslaw recipe with chinese dressing very easy and simple to prepare.
If you dont have time and you want to make fast and tasty salad this is the right salad!
Ingredients:
1 cabbage sliced into thin strips
1 / 4 cup olive oil,
1 / 4 cup oil,
1 / 4 cup sugar,
1 / 4 cup soy sauce,
100 g pine nuts
100 g sesame seeds
Salt
1 cabbage sliced into thin strips
1 / 4 cup olive oil,
1 / 4 cup oil,
1 / 4 cup sugar,
1 / 4 cup soy sauce,
100 g pine nuts
100 g sesame seeds
Salt
Preparation:
Fry the pine nuts in a little oil and sesame seeds until browned slightly.
Bowl, mix the sliced cabbage leaves and set aside until serving.
Put into a jar the olive oil, regular oil Add the sugar, soy sauce ix it all and pour the dressing over the coleslaw.
Fry the pine nuts in a little oil and sesame seeds until browned slightly.
Bowl, mix the sliced cabbage leaves and set aside until serving.
Put into a jar the olive oil, regular oil Add the sugar, soy sauce ix it all and pour the dressing over the coleslaw.
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