- 3 brown bread slices
- 10 to 12 blanched spinach (palak) leaves
- 1 tbsp crumbled paneer (cottage cheese)
- a little of finely chopped green chillies
- salt to taste
Method:Mix all ingredients for the spread.
Divide into three equal parts and apply on each bread slice.
Serve as an open sandwich.
Listen
Read phonetically
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